Wanting to showcase some of the artists that attend our monthly Art Night on the Bayfront we decided to create another series of events. Art à la carte is an event taking place in the restaurant itself. The first Wednesday of every month we will feature one artist whose work will hang on the walls of Jaco’s available for sale for that entire month. On the first Wednesday we will have an intimate little setting from 5 pm till 8 pm where you will have an opportunity to meet the artist, look at their work hanging on the walls of the restaurant, and enjoy samples of a different liquor from one of our vendors each month. This will be a year long series 12 months • 12 Artists • 12 Spirits. The first one will be September 7th. Make sure you come join us to see who the September artist will be!

May 2013

Featured Artist – John McSorley III

Featured Spirits – Cryptic & Washington Hills

Cryptic California Red

Washington Hills Riesling

April 2013

Featured Artist – Tobbe Byrd

Featured Spirits – Oyster Bay

Oyster Bay Sauvignon Blanc

Oyster Bay Pinot Noir

March 2013

Featured Artis – John Higdon

Featured Spirits – Hedges

Hedges CMS Red Tech Sheet

Hedges CMS White Tech Sheet

February 2013

February Featured Artist – Daniel Ewert

January 2013

January 2013 Featured Artist – Suzanne Tuzzeo

January Featured Spirits – Rodney Strong

December 2012

December 2012 Featured Artist – Polly Crongeyer

December Featured Spirit – Korbel California Champagne

November 2012

Join us for a very special Art a la carte and Pumpkins on Palafox

November Featured Artist – Tom Smith

November Featured Spirits – Santa Julia & Tortoise Creek Wines

Fact Sheet Fact Sheet

October 2012

October 3rd 2012 Featured Artist – Rick Russell

October Featured Spirits – Viña Maipo

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September 2012

September 5th 2012 Featured Artist – Eric Cobb

September Featured Spirits -GroundSwell

August 2012

August 1st 2012 Featured Artist – Trevor Daughtry

August Featured Spirits – La Vieille Ferme

Fact Sheet

July 2012

July 5th 2012 Featured Artist – Margaret Biggs

July Featured Spirits – Calina

Fact Sheet

June 2012

June 6th 2012 Featured Artist – Jeff Spade

June Featured Spirits – Luna Di Luna & Frescobaldi

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May 2012

May 2nd 2012 Featured Artist – John Higdon

May Featured Spirits- Peter Lehmann

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April 2012

April 4th 2012 Featured Artist – David Butler

April Featured Spirits – Schmitt Söhne & Camelot

Piesporter Michelsberg QbA is a beautifully fragrant, medium-bodied wine with upfront fruit that continues to develop on the palate. Made from Riesling and Müller-Thurgau grapes, hints of peaches and green apples are balanced perfectly with crisp acidity to provide a clean and fresh finish. Piesporter Michelsberg is also available as Kabinett, Spätlese and Auslese.

Camelot Cabernet Sauvignon is crafted from a blend of North Coast, Central Coast and Lodi region grapes. By blending fruit from cool-climate regions with grapes grown in warmer microclimates, we are able to produce a smooth, sophisticated Cabernet Sauvignon with rich, ripe fruit flavors, supple tannins and balanced structure.

Winemaker’s Notes

“Our Cabernet Sauvignon possesses a fragrant bouquet of black and red cherry, clove and cassis notes. Its ripe dark fruit and chocolate flavors are enhanced by hints of sage, coffee and smoky oak on the midpalate and supported by round tannins for a long, lingering finish. Pair this elegant Cabernet with grilled meats, lamb chops, red-sauce pasta dishes and soft ripening cheeses.”