Category Archives: Art à la carte

Art à la cart Feb 6th, Love Drunk Feb 15-17, Spring Fling Mar 1-3…

  By jacosbayfront | January 30, 2013 - 2:22 pm |
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Join us Wednesday February 6th for Art à la carte. This month we will feature the photographic art of Daniel Ewert and we will be sampling some great wines from Four Vines Winery.

Check out Daniel’s Bio page

 

If you don’t have your tickets yet, don’t wait! On Valentines weekend we will be presenting “Love Drunk” part of the Shakespeare and Champagne series performed by the Pensacola Shakespeare Theatre.

Buy your tickets here

lovedrunkcard

 

Tickets also go on sale February 1st for our 2nd Annual Spring Fling on the Bayfront Art, Music, and Wine Festival. For more info on the 2 day Art festival, Wine paired 5 course dinner, or 60 wines we will have at the tasting check out the event page.

Spring Fling

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May Art à la carte

  By jacosbayfront | April 30, 2012 - 4:45 pm |
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Join us this Wednesday May 2nd for this months Art à la carte. This months Artist will be John Higdon, you can find out more about him on his BIO Page.

This Months featured Spirits are from Peter Lehmann

Thanks to all the artists and patrons that came out to support last weeks 2012 season kick off of Art Night on the Bayfront! The next one will be May 30th!!!

For more pictures check out our album on

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December 7th 2011 – Art à la carte

  By jacosbayfront | December 4, 2011 - 7:41 pm |
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Come join us on the 7th from 5-8pm for the next installment of Art à la carte. This month we will be featuring Ron Roland.

 

 

 

 

 

 

 

You can find out more about him on our December Featured Artist page.

While you are checking out all his great work you can enjoy some samples of this months Spirits

Centine Bianco (White)

Brilliant yellow in color, this sophisticated white cuvée offers alluring aromas of pear, apricot, and lime, with a hint of herbs. Lush flavors on the palate supported by crisp acidity.

 

 

Centine Rosso di Toscana (Red)

Intense ruby red in color. Fragrant bouquet, with dark fruit and floral nuances. Medium-bodied, with black cherry and tart plum flavors and hints of spice.

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Art Night and à la carte

  By jacosbayfront | November 1, 2011 - 11:25 am | , ,
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Last Wednesday was a spectacular evening for Art Night on the Bayfront. The weather was great, we had 40 artists showing their work, musicians in 2 different locations and the sunset was art in itself.

This event will continue through the end of the year. The artists have their tents and lighting and are prepared to have their work on display till at least 8PM for both the November and December events.

Don’t forget to join us tomorrow night from 5-8PM inside Jaco’s for Art à la carte where you will have a chance to meet Novembers featured artist…

Jim Sweida

 

 

 

 

 

 

 

And sample this months Spirits from…

Chenin Blanc

Tropical fruit, guava and apple aromas. The bold sweet citrus falvours are backed by refreshing acidity and minerality, a characteristic of our coastal vineyards. A versatile food wine to go with most poultry, fish and salad dishes. Also fabulous as an aperitif for a hot summer afternoon. Serve chilled.  

Shiraz

Distinctive aromas of ripe plum and pepper spices, mouth-filling sweet red-berry flavours and gentle tannins characterize this wine. A touch of Viognier was co-fermented with the Shiraz for the aromatic lift it gives to the wine, which emphasises the berry fruit and spice aromas on the nose. The American oak barrels give a hint of vanilla spice and contribute to the smooth silky tannins. Serve at a cool room temperature.
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